Dagger Mountain Roastery Ethiopia Sidama Ardi
We’ve come to the end of the road of the samples that Dagger Mountain Roastery sent my way. Even more sad, this coffee is sold out (although that’s a good problem for my friends in Valparaiso, IN!). Nonetheless, it’s worth sharing my thoughts with you so it can help you make good coffee purchasing choices in the future! When this coffee was available, it retailed directly from Dagger Mountain Roastery for $18/12oz bag. The coffee is made up of heirloom varietals grown around the town of Kilenso Moconissa in the Sidama region of Ethiopia. Altitude is 1850-1950masl in this part of the country and this is a natural process coffee with tasting notes of, “Strawberry, blueberry, cocoa nibs, orange wafer.” So, first things first, which is correct? Sidama or Sidamo, because you’ll see it written both ways all the time. Well, both are correct, so never fret, my spell-checking friends! The language of Ethiopia, Amharic, uses its own non-Roman characters for letter, and there is no agreed