Europe tries new recipe to combat hunger in Ethiopia
SPECIAL REPORT / Learning from past crises, the European Commission has changed tack on its approach to food security in the Horn of Africa, focusing on resilience to droughts and supporting diversification in local farming production. The list of hunger catastrophes in the history of the Horn of Africa is long. The latest one, only two years ago, was triggered by an extreme drought. Such extreme weather events are only expected to become more frequent with climate change, making preparedness more crucial than ever. Anticipating those changes, the EU is trying to help affected countries deal with emergency situations. Last October, the European Commission sent an additional €50 million in aid to the southern and eastern regions of Ethiopia as part of its Supporting Horn of Africa Resilience (SHARE) programme. The plan, presented jointly by EU Development Commissioner Andris Piebalgs and EU Commissioner for Humanitarian Aid Kristalina Georgieva, was intended to strength